Once a month, I buy fresh raspberries, blackberries, and blueberries in bulk, put them on cookie sheets, freeze them and put them in the freezer in the garage, and then bag the frozen fruit for the kitchen freezer. (I eat it for breakfast.)
I store the frozen fruit in quart-sized freezer bags.
When I’m bagging the fruit, two of the dogs hang out in case I drop some. (I rarely do LOL.)
Here’s last night’s view.